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Recipes

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Delicious Homemade Recipes

gingerbread

OzEnuts Gingerbread

A twist on the original  – with a hint of that OzE flavour! OzEnuts Gingerbread – Make it for Christmas, or right away!

INGREDIENTS

1 cup softened butter
2/3 cups brown sugar
1/2 cup golden syrup
1 egg
3 1/2 cups plain flour
1 tsp baking powder
1 tsp salt
1 tsp ground ginger
1 tsp ground allspice
1 tsp cinnamon
1 tsp ground cloves
1/2 cup OzEnuts peanut butter

DIRECTIONS:

  1. Beat butter, brown sugar and syrup until light and fluffy.

  2. Add egg and remaining ingredients and mix.

  3. Shape dough into a ball, cover in plastic and leave in the fridge for a couple of hours.

  4. Preheat oven to 180 C.
  5. Lightly flour board and roll dough to approx 4mm thickness.
  6. Use cookie cutters to press shapes and add to greased oven tray.
  7. Bake for 12mins or until browned.